Eat, Drink & Support Culinary Arts Education
Mystic Fish was honored to be a part of this year's 'Evening with the Chefs' event with the The Ryan Wells Foundation and Sheraton Sand Key Resort.
Chef Doug Bebell and a team of culinary students created unique appetizers, small plates and desserts - all to support culinary arts education at the high school and vocational level within Pinellas county.
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